Key Ingredient

Chocolate Pizza

  • Bakers Jelly Mi
  • 1 ltr Water
Directions to Prepare
  • 4 thin crust pizza base [175 mm. (7), 8 tbsp chozen choco spread, 4 tbsp finely chopped almonds (badam), 4 tbsp finely chopped walnuts (akhrot)
Directions for Preparation
  • Place a pizza base on a clean, dry, surface and spread 2 tbsp of chozen choco spread evenly over it.
  • Sprinkle 1 tbsp of almonds and 1 tbsp of walnuts evenly over it.
  • Repeat steps 1 and 2 to make 3 more pizzas.
  • Place 2 pizzas on a baking tray and bake in a pre-heated oven at 180°c (360°f) for 12 to 15 minutes or till the base is evenly browned.
  • Repeat step 4 to bake 2 more pizzas.